August 8 - August 11 | 10am-4pm
Vegan cuisine can be so much more than salad! Our deep dive class will show you it can be easy, accessible, and very flavorful.

Vegans eat more than just salad, you know? Join us for an all-day immersion into plant-based cooking for every meal, from easy breakfast to indulgent dessert, and see that vegan cuisine can be easy, accessible, and oh so flavorful!